Herb Falafel, Cucumber & Mint Salad
BC Spot Prawn Bisque & Oil
In order to keep my overtime in check I asked Jeff to make me some falafel for this feature and he did a really nice job of it. They were, for lack of a better descriptor, delicious. I don't get the pleasure of eating prawn but I figure that falafel and bisque would go well together if the spices used to make both were similar. That is what was done and I think it went well, the guests loved it anyway.
Not much else to say about this one, other than a big thanks to Jeff for his help. Hopefully in the near future I can use something other than rockfish of ling cod for a feature. That would be nice.
Sean Peltier
No comments:
Post a Comment